Thai Pork with Spicy Peanut Sauce
| Yield: | 4 Servings |
| Categories: | Lunch, Ethnic |
| 1 | c | Chicken broth -- reduced |
| Sodium | ||
| 1/4 | c | Peanut butter, reduced-fat |
| Chunky | ||
| 2 | tb | Soy sauce, low sodium |
| 2 | tb | Ginger -- peeled & chopped |
| 1 | tb | Fresh lime juice |
| 1/2 | ts | Chili powder |
| 1 | Clove garlic -- crushed | |
| 2 | ts | Vegetable oil |
| 4 | Boneless pork center rib -- | |
| Trimmed | ||
| 1/4 | c | Scallions -- thinly sliced |
| 2 | tb | Fresh cilantro -- chopped |
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