Thai Shrimp or Chicken Soup
| Yield: | 6 Servings |
| Categories: | Soups, Thai |
| 2 | x | Chicken Breasts, Halved |
| 6 | c | Water |
| 1 | sm | Onion, Peeled & Chopped |
| 1 | sm | Bay Leaf |
| 2 | x | Sprigs Parsley |
| 1/2 | ts | Thyme |
| 1 | ts | Salt |
| 1/8 | ts | Pepper |
| Garlic Clove, Crushed | ||
| 2 | ts | Ground Coriander |
| 1 1/2 | ts | Chili Powder |
| 1 | tb | Soy Sauce |
| 1/2 | lb | Raw Small, Shelled Shrimp * |
| 2 | c | Sliced Mushrooms |
| 6 | x | Scallions, With Tops, Sliced |
| 3 | c | Hot Cooked Rice |
| 1/3 | c | Chopped Fresh Coriander ** |
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