Thai Shrimp with Asparagus
| Yield: | 4 Servings |
| Categories: | Seafood, Oriental |
| 3/4 | lb | Large shrimp |
| 1 | ts | Salt |
| 1 | lb | Fresh asparagus |
| 1/2 | c | Whole straw mushrooms Fresh or Canned |
| 4 | Green onions | |
| 2 | tb | Vegetable or peanut oil |
| 3 | Garlic cloves; chopped | |
| 1 | ts | Sugar |
| 1/2 | ts | Ground black pepper |
| 1 | tb | Thai fish sauce (nam pla) |
| 1 | tb | Oyster sauce |
| 1/4 | c | Chicken stock |
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