Thai Squid Salad
| Yield: | 6 Servings |
| Categories: | Appetizers |
| 1 3/4 | lb | Squid |
| 1 | Lime juice of | |
| 2 | tb | Fish sauce |
| 1 | Red chili,chop fine | |
| 1 | lg | Garlic clove,crush |
| 1 | Gingerroot,1"piece,grate | |
| 2 | Lemon grass stalk,slice thin | |
| 6 | Scallion,slice thin | |
| 2 | tb | Cilantro,chop coarse |
| 10 | Mint leaves,chop coarse | |
| 7 | oz | Salad greens |
| Chili rings |
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