The "Best" Potato Salad
| Yield: | 6 Servings |
| Categories: | Potatoes |
| Kay Burger xwsf96a | ||
| 6 | md | Potatoes; cooked, diced |
| 1 | c | Italian salad dressing |
| 1 | Onion; finely chopped | |
| 1 | c | Mayonnaise |
| 2 | ts | Prepared mustard |
| 3 | Hard-boiled eggs; chopped | |
| 1/2 | ts | Celery seed |
| 1/2 | c | Celery; chopped |
| 2 | tb | Sweet pickle relish |
| Seasoned salt; to taste | ||
| Salt and pepper; to taste |
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