The Carriage House Breakfast Pie
| Yield: | 6 Servings |
| Categories: | Breakfast |
| 1/2 | lb | Bacon, diced |
| 1/4 | Green bell pepper, diced | |
| 1/4 | Red bell pepper, diced | |
| 1 | sm | Onion, chopped |
| 8 | lg | Eggs, fresh |
| 1 | lb | Russet potatoes, peeled and grated |
| 2 3/4 | c | Shredded sharp cheddar cheese |
| 1/2 | ts | Pepper |
| Salt to taste |
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