The Classic Martini
| Yield: | 1 Servings |
| Categories: |
| 10 | Parts dry gin (tanquery of Lod Genever Dutch Gin) | |
| 1 | Part dry French vermouth (Lillet) | |
| Orange bitters | ||
| Lemon peel | ||
| HENNESSY MARTINI: | ||
| 2 | oz | Hennessy VS cognac |
| 1/2 | ts | Lemon juice |
| Twist of lemon peel | ||
| SAKETINI | ||
| 4 | Parts vodka (up to 5) | |
| 1 | Parts sake (up to 2) | |
| Cucumber slices | ||
| CAJUN MARTINI | ||
| 10 | Parts dry gin | |
| 1 | Part dry French vermouth | |
| Orange bitters | ||
| Lemon peel | ||
| Fresh jalapeno peppers, sedded, deveined and cut into strands. | ||
| JAMES BOND MARTINI | ||
| 3 | oz | Russian vodka (or anything with a Russian sounding name) |
| 1 | oz | Dry vermouth |
| Twist of lemon peel |
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