The Laird's Shrimp
| Yield: | 2 Servings |
| Categories: | Seafood |
| 1/4 | lb | Butter |
| 2 | Cloves garlic; crushed | |
| 1 | tb | Finely minced onion |
| 1 | lb | Raw shrimp; peeled and deveined |
| 3 | tb | Johnnie Walker Red |
| 2 | ts | Lemon juice |
| 1/4 | ts | Dried basil |
| Salt and pepper |
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| Yield: | 2 Servings |
| Categories: | Seafood |
| 1/4 | lb | Butter |
| 2 | Cloves garlic; crushed | |
| 1 | tb | Finely minced onion |
| 1 | lb | Raw shrimp; peeled and deveined |
| 3 | tb | Johnnie Walker Red |
| 2 | ts | Lemon juice |
| 1/4 | ts | Dried basil |
| Salt and pepper |