Threadgill's Brown Gravy

Yield:	1 Servings
Categories:	Texas, Sauces

1/2	c	Fat from beef and margarine
2/3	c	Flour
4	c	Beef stock
		Beef drippings
1	ts	Worcestershire sauce
1	ts	Black pepper
1	ts	Tabasco sauce
		Salt; to taste

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