Three Cheese Dumplings (Spaetzle Al Tre Formaggi)
| Yield: | 4 Servings |
| Categories: | Italian, Appetizers |
| 8 | c | Crustless French bread, cubed |
| 1/2 | c | Cold milk |
| 2 | lg | Eggs, beaten to blend |
| 2 | tb | Fresh parsley, finely chopped |
| 1 | tb | All-purpose flour |
| 1/4 | ts | Salt |
| 1 | c | Gorgonzola cheese, crumbled |
| 1 1/4 | c | Emmenthaler cheese, grated |
| 1/2 | c | Parmesan cheese, freshly grated |
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