Three Flavoured Chicken
Yield: | 8 Servings |
Categories: | Appetizers |
Whole Thai red and green fresh chiles | ||
sm | Dried shrimps | |
Peanuts | ||
Fresh ginger; cut in peanut sized small cubes | ||
Lemongrass; the bulby thick part only; cubed | ||
Shallots; cut in small cubes | ||
Limes; cut in wedges, each wedge cut in three with the skin still on; choose organic grown |
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