Three Herb Pesto
| Yield: | 1 Servings |
| Categories: |
| 2 | Garlic cloves, coarsely chopped | |
| 1 | c | Firmly packed fresh basil leaves |
| 1 | c | Firmly packed fresh italian parsley leaves |
| 1 | c | Firmly packed fresh mint leaves |
| 1/2 | c | Toasted pine nuts, cooled |
| 1/2 | c | Freshly grated parmesan |
| Salt and freshly ground black pepper | ||
| 3/4 | c | Olive oil |
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