Tiessennau Mel (Honey Cakes)

Yield:	6 Servings
Categories:	Cakes

4	oz	Honey
1	ts	Cinnamon
4	oz	Brown sugar
		Egg
1/2	lb	Flour
1/2	ts	Bicarbonate of soda
4	oz	Butter or margarine
		Caster sugar
		A little milk

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