Tofu Steak With japanese Mushroom Sauce
| Yield: | 4 Servings |
| Categories: | Vegetables |
| 4 | Firm tofu | |
| 1 | c | Fresh shiitake mushroom |
| 1 | c | Fresh enoki mushroom |
| 1 | pk | Regular white mushrooms |
| 1/2 | Green onions | |
| 2 | Cloves garlic | |
| 2 | tb | Sake (Japanese rice wine) |
| 4 | tb | Soy sauce |
| 2/3 | c | Dashi (Japanese fish stock) |
| 2 | ts | Cornstarch |
| Salt | ||
| 4 | tb | Vegetable oil |
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