Tomato and Zucchini Gratin
| Yield: | 6 Servings |
| Categories: | Vegetables |
| 3 | lb | Ripe plum tomatoes |
| 3 | lb | Firm zucchini |
| 1/2 | c | Dried bread crumbs |
| 1/4 | c | Freshly grated Parmesan cheese |
| 2 | tb | Chopped fresh flat leaf parsley |
| 1 | tb | Chopped fresh thyme |
| 1 | tb | Chopped fresh oregano |
| Salt and freshly ground black pepper, to taste | ||
| 1/4 | c | Fruity olive oil |
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