Tomato Basil Cheese Spread
| Yield: | 1 Cups |
| Categories: | Appetizers, Dips |
| 1/4 | c | Milk |
| 8 | oz | Fontina cheese, rind removed |
| 1 | pk | 3 oz. pkg. cream cheese, |
| Softened | ||
| 1/8 | ts | Garlic powder |
| 2 | tb | Finely chopped sun-dried |
| Tomatoes in oil, drained | ||
| 1 | tb | Chopped fresh basil |
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