Tomato Bread 2
| Yield: | 2 Servings |
| Categories: | Vegetables, Breads |
| 2 | c | Tomato juice |
| 1/2 | c | Tomato sauce |
| 2 | tb | Olive oil |
| 6 1/2 | c | Flour |
| 2 | pk | Active dry yeast |
| 3 | tb | Brown sugar |
| 1 | ts | Salt |
| 3/4 | ts | Oregano |
| 1/2 | ts | Dry basil |
| 1/4 | ts | Rosemary |
| 1/4 | ts | Pepper |
| 2 | Cloves crushed garlic |
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