Tomato Fillets

Yield: 6 Servings
Categories: Seafood
66-8 oz. trout fillets; or sa
12ozTomato juice
1cTomato sauce
1/8tsGarlic powder
1/2cOnion; minced
1tsSalt
1/4tsWhite pepper
1/2cWater
12slBacon; crumbled
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