Tomato Herb Toasts
| Yield: | 4 Servings |
| Categories: |
| 2 | tb | Finely chopped red onion |
| Red wine vinegar | ||
| Balsamic vinegar | ||
| Salt | ||
| Freshly ground pepper | ||
| 1 1/2 | lb | Ripe tomatoes,preferably a variety of colors (marvel stripe, green zebra, ida gold, lemon boy, etc.) |
| 1/4 | c | Fruity olive oil |
| 1/4 | c | Chopped fresh herb (basil, tarragon, thyme, parsley) |
| 2 | tb | Chopped fresh herb (basil, tarragon, thyme, parsley) |
| 4 | Large slices bread,cut into 16 triangles, brushed with a little olive oil |
Advertisement