Tomato Pasta Salad
| Yield: | 6 Servings |
| Categories: | Salads |
| 7 | oz | Macaroni shells |
| 2 | md | Tomatoes, chopped |
| 2 | Green onions (with tops), chopped | |
| 2 | Cloves garlic, finely chopped | |
| 1/4 | c | Fresh parsley, chopped |
| 2 | tb | Olive oil or vegetable oil |
| 1/2 | ts | Salt |
| 1 1/2 | ts | Chopped fresh or 1/2 tsp. dried basil |
| 1/8 | ts | Coarsely ground pepper |
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