Tomato Sauce #1
| Yield: | 6 Servings |
| Categories: | Sauces |
| 2 | tb | Olive oil |
| 1/2 | c | Finely chopped onion |
| 2 | c | Italian Plum or whole pack tomatoes; coarsely chopped, with juice |
| 3 | tb | Tomato paste |
| 1 | tb | Finely chopped fresh basil |
| 1 | ts | Sugar |
| Salt and freshly ground pepper |
Advertisement