Tomato Sauce with Green Beans
| Yield: | 4 Servings |
| Categories: | Main Dishes, Pasta |
| 1/8 | c | Olive oil |
| 6 | Garlic cloves | |
| 1/2 | c | Green bell pepper, diced |
| 1 | c | Green beans, fresh or frozen |
| 2 | lg | Ripe tomatoes, chopped |
| 1/2 | c | Fresh basil, chopped |
| 1 | tb | Parsley |
| Salt & pepper | ||
| Stock, as necessary | ||
| Spaghetti |
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