Tom's Caesar Salad
| Yield: | 4 Servings |
| Categories: |
| 1 | c | Cubed French bread |
| 3/4 | c | Olive oil -- plus 2 tsp. |
| 4 | c | Romaine lettuce leaves -- |
| Washed and torn | ||
| 3 | Cloves minced garlic | |
| 1 | tb | Worcestershire sauce |
| 1 | ts | Dry mustard |
| 1/4 | ts | Herbal salt substitute |
| 1/4 | ts | Pepper |
| 1 | tb | Mashed anchovy fillets |
| (optional) | ||
| 2 | tb | Grated Parmesan cheese |
| 1/2 | ts | Lemon juice |
| 1 | Egg |
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