Tom's Tofu Loaf
| Yield: | 8 Servings |
| Categories: | Vegetables |
| 2 | pk | Azumaya (sp?) firm tofu; rinsed; drained and finely mashed |
| 2 | Eggs; lightly beaten (or equivalent in egg substitute) | |
| 1 | cn | (6-oz) El Pato sauce |
| 1 | -(up to) | |
| 6 | Cloves garlic; peeled and finely minced | |
| 2 | ts | Finely shredded chile del Arbol; N.M. Barker, or other |
| 1 | ts | Salt |
| 4 | oz | Mozzarella cheese; shredded |
| 8 | oz | Sharp Cheddar cheese; shredded |
| 1 | ts | Cumin seeds; shredded in blender (optional) |
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