Tortellini Cheese Filling

Yield: 1 Servings
Categories: Pasta
1/4cOlive oil
2mdOnions; roughly chopped
2tbMinced garlic
1tsSalt; or as desired
1/2tsGround white pepper
1/4tsMace
1tbChopped fresh thyme leaves
1lbCottage cheese
1lbHoop, pot or ricotta cheese
1lbMozzarella cheese, grated or shredded
6Eggs; lightly beaten
Advertisement