Tortilla De Patata
| Yield: | 1 Servings |
| Categories: |
| POTATO CAKE | ||
| 2 | lb | Russet potatoes; peeled |
| 1 1/2 | ts | Salt |
| 1/2 | ts | Freshly ground black pepper |
| 1/2 | c | Olive oil |
| 2 | lg | Onions; thinly sliced |
| 6 | lg | Eggs |
Advertisement
| Yield: | 1 Servings |
| Categories: |
| POTATO CAKE | ||
| 2 | lb | Russet potatoes; peeled |
| 1 1/2 | ts | Salt |
| 1/2 | ts | Freshly ground black pepper |
| 1/2 | c | Olive oil |
| 2 | lg | Onions; thinly sliced |
| 6 | lg | Eggs |