Tortilla Soup (Sopa De Tortilla)
| Yield: | 8 Servings |
| Categories: | Mexican, Appetizers, Soups |
| 6 | Six inch corn tortillas | |
| 1/4 | c | Vegetable oil |
| 1/4 | c | Water |
| 1 | md | Tomato, quartered |
| 1 | Onion, cut in quarters | |
| 1 | Garlic clove | |
| 2 | cn | Chicken Broth Cond. 10 3/4 oz |
| 1 | cn | Water, in soup can |
| 1/4 | ts | Ground Coriander |
| 1/4 | ts | Salt |
| 1/8 | ts | Pepper |
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