Tortilla Soup #1
| Yield: | 8 Servings |
| Categories: | Soups |
| 1 1/2 | Jar (3.2-oz) Spice Island chicken seasoned stock base | |
| 1 | ts | Ground coriander |
| 4 | Ribs celery; medium-shced | |
| 4 | Carrots; medium-sliced | |
| 1 | Bunch green onions (both green and white parts); chopped | |
| 1 | cn | (10-oz) Ro-tel tomatoes |
| 10 | Corn tortillas | |
| 10 | oz | Sharp Cheddar cheese; grated |
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