Tortilla Soup #2
| Yield: | 12 Servings |
| Categories: | Soups |
| 4 | Chicken breasts (or chicken tenders) | |
| 2 | Stalks celery; sliced | |
| 3 | Chopped tomatoes | |
| 1 | Chopped onion | |
| 1 | tb | Minced garlic (or your preference) |
| 1 | Chopped Jalapeno (optional) | |
| 1/4 | c | Masa harina (finely ground corn meal) |
| 3 | tb | Chili powder |
| 1 | tb | Cumin powder |
| 1 | tb | Cayenne pepper powder |
| 1 | tb | Chopped cilantro (optional) |
| 1 | c | Shredded/grated Cheddar cheese (optional) |
| 1 | pk | Corn tortillas |
| Oil |
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