Tortilla Torte
| Yield: | 4 Servings |
| Categories: | Main Dishes, Low-Calorie |
| 1 | cn | 15 oz pinto beans or 1 1/2 c |
| Vegetable cooking spray* | ||
| 1/2 | c | Chopped onion |
| 1 | Clove garlic, minced | |
| 1/4 | ts | Ground cumin (sub. turmeric) |
| 1/4 | c | Picante sauce |
| 1 | cn | 4 oz chopped green chiles |
| 4 | 8" wh.wheat flour tortillas | |
| 3/4 | c | Shred. Monterey Jack cheese |
| 2 | tb | Sliced ripe olives |
| 2 | c | Shredded lettuce |
| 1 | md | Tomato, chopped |
| Hot green pepper slices, opt |
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