Tostada Waffles
| Yield: | 4 Servings |
| Categories: | Breakfast |
| BLENDER CORNMEAL WAFFLES | ||
| 1 | Egg | |
| 3/4 | c | Milk |
| 1/4 | c | Vegetable oil |
| 1 | c | All-purpose flour |
| 2 | tb | Cornmeal |
| 2 | ts | Baking powder |
| 2 | ts | Sugar |
| 1/4 | ts | Salt |
| TACO MEAT SAUCE | ||
| 1 | lb | Ground lean beef |
| 1 | pk | Dry Taco Seasoning mix |
| TOPPING | ||
| 1 | c | Shredded Cheddar cheese |
| 2 | c | Shredded lettuce |
| 1 | md | (about 1 c) chopped tomato |
| 1/2 | c | Sour cream |
| Sliced ripe olives |
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