Traditional Alfredo Sauce
| Yield: | 1 Servings |
| Categories: |
| 1 | c | Heavy cream |
| 1 | tb | Flour |
| 3 | Cloves minced garlic | |
| 1/4 | sm | Onion, finely chopped |
| 1 | tb | Butter or margerine |
| 2 | tb | Dried herbs (as above) |
| 1/4 | ts | Nutmeg |
| 1/4 | c | Parmesan cheese (or to taste) |
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