Traditional Irish Champ
| Yield: | 1 Servings |
| Categories: |
| 6 | Unpeeled "old" potatoes, Yukon Gold (6 to 8) | |
| 1 | c | Chopped scallions or spring onions -or- |
| 1/2 | c | Chopped chives |
| 1 1/2 | c | Milk |
| 1 | Stick unsalted butter, (1/2 cup) | |
| Salt and freshly ground black pepper |
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