Traditional Italian Pasta W/tomato Sauce
| Yield: | 4 Servings |
| Categories: | Pasta |
| 2 | -(up to) | |
| 4 | Cloves garlic; as much as you like | |
| 1 | tb | Olive oil |
| 1 | cn | (16-oz) minced tomatoes |
| ONE OF THE FOLLOWING | ||
| DIVIDER | - | -------------------------ON THE SAUCE YOU WANT--------------------------- DEPENDING |
| 1 | Sprig fresh striped oregano | |
| DIVIDER | --or- | |
| 1 | Sprig fresh basil -or- | |
| 1/2 | lb | Browned hamburger (this makes Bolognese) -and- |
| 1 | Sprig fresh striped oregano |
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