Treacle, Prune and Walnut Loaf
| Yield: | 1 Loaf |
| Categories: |
| 6 | oz | Self-raising wholemeal flour |
| 6 | oz | Plain flour |
| 1/2 | ts | Bicarbonate of soda |
| 1/2 | ts | Salt |
| 2 | oz | Walnuts; roughly chopped |
| 3 | oz | Prunes; stoned and roughly chopped |
| 2 | tb | Black treacle |
| 9 | fl | Buttermilk |
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