Treasured Roll Recipe
| Yield: | 1 Servings |
| Categories: |
| 3 | c | Flour* |
| 1/4 | c | Sugar; (up to 1/3) |
| 1 | ts | Salt |
| 1/3 | c | Melted shortening; (be sure it's not rancid). |
| 1 | lg | Egg |
| 8 | oz | Warm water |
| 1 | pk | Active dry yeast. |
Advertisement
| Yield: | 1 Servings |
| Categories: |
| 3 | c | Flour* |
| 1/4 | c | Sugar; (up to 1/3) |
| 1 | ts | Salt |
| 1/3 | c | Melted shortening; (be sure it's not rancid). |
| 1 | lg | Egg |
| 8 | oz | Warm water |
| 1 | pk | Active dry yeast. |