Trey Trung Kroeung (Lemongrass Enrobed Catfis
| Yield: | 4 Servings |
| Categories: | Oriental, Asian, Fish |
| PASTE: | ||
| 3 | Dried Numex Chiles, | |
| Stems and seeds removed | ||
| 1 | tb | Lemongrass minced |
| 3 | Cloves of Garlic | |
| 2 | md | Shallots |
| 4 | Dried Asian Chiles, See Note | |
| 4 | Kaffir lime leaves, See Note | |
| 3 | Galangal Root thinly sliced, | |
| Substitute Ginger | ||
| Pinch of Tumeric | ||
| 1/2 | c | Water |
| FISH: | ||
| 4 | 8 oz Catfish fillets | |
| 2 | tb | Vegetable Oil |
| 1 | c | Coconut Milk |
| 1 | ts | Salt |
| 2 | ts | Sugar |
| GARNISH: | ||
| 4 | Kaffir Lime leaves | |
| Very finely julienned |
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