Triple-Cheese Burgers
| Yield: | 6 Servings |
| Categories: | Burgers, Sauces, Main Dishes, Meats, Cheese |
| 1 1/2 | lb | Ground Beef |
| 1/4 | c | Bread Crumbs; Dry |
| 1/4 | c | Onion; Finely Chopped, 1 sm. |
| 1 | Egg; Large | |
| 1 | ts | Salt |
| 1 | ts | Worcestershire Sauce |
| 1/2 | ts | Basil Leaves |
| 1/4 | ts | Pepper |
| 1/8 | ts | Garlic Salt |
| 6 | tb | Creamed Cottage Cheese |
| 1/4 | c | Parmesan Cheese; Grated |
| 8 | oz | Tomato Sauce; 1 cn |
| 6 | Cheese Slices; * |
Advertisement