Tropical Fish Kebabs
| Yield: | 4 Servings |
| Categories: | Main Dishes, Fish |
| 2 | lb | Monkfish |
| 2 | Garlic cloves, crushed | |
| 1 | Fresh green chili, seeded, chopped | |
| 1 | Piece ginger root, peeled, chopped (1") | |
| Juice of 1 lime | ||
| Salt to taste | ||
| Fresh ground pepper to taste | ||
| 1/3 | c | Corn oil |
| 1 | Ripe mango | |
| 2 | Bananas | |
| 1 | Red bell pepper, seeded, cut in cubes | |
| Lime wedges |
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