Tropical Fruit, Shrimp and Pasta Salad
| Yield: | 6 Servings |
| Categories: | Pasta, Salads, Fruits, Seafood |
| PATTI - VDRJ67A | ||
| 6 | oz | Springs pasta |
| 2 1/2 | lb | Shrimp; cooked |
| 1 | Mango | |
| 1 | Papaya | |
| 20 | oz | Pineapple chunks; drained, unsweetened |
| 11 | oz | Mandarin segments; drained |
| 3 | Green onions | |
| DRESSING | ||
| 1/2 | c | Cream |
| 3 | tb | Coconut milk |
| 1 1/2 | tb | Mayonnaise |
| 1 | tb | Ginger; freshly grated |
| 1 | tb | Lime juice |
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