Tropical Stuffed Cornish Hens
| Yield: | 6 Servings |
| Categories: | Main Dishes, Poultry |
| 4 | Cornish hens (12-16 oz. ea.) | |
| DIVIDER | -- thawed | |
| 8 | oz | Pineapple tidbits (in juice) |
| 12 | oz | Red pepper jelly* |
| 1 | tb | Butter or margarine |
| 1 | c | Chopped onions |
| 4 | c | Cooked brown rice |
| 3/4 | c | Currants |
| 3/4 | c | Chopped macadamia nuts |
| 1/2 | c | Chicken broth |
| 1 | tb | Diced crystallized ginger |
| DIVIDER | --OR up to double amount |
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