Tropical Stuffed French Toast with Orange Sauce
| Yield: | 4 Servings |
| Categories: |
| 1 | Stick butter | |
| 1/3 | c | Sugar |
| 2 | Oranges; thinly sliced | |
| 1/4 | c | Orange juice; freshly squeezed |
| 1/4 | ts | Cornstarch |
| 1 | Loaf french bread | |
| 1 | c | Mango; sliced |
| 1/2 | tb | Vegetable oil |
| 2 | lg | Eggs |
| 1 | c | Heavy cream |
| 1 | tb | Grand mariner |
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