Tuna Casserole #1
Yield: | 4 Servings |
Categories: | Seafood |
3/4 | Stick margarine | |
2 | tb | Flour |
3 | c | Milk |
1 | cn | (6-oz) solid pack tuna |
1 | c | Frozen green peas; cooked |
1 | cn | (small) sliced mushrooms |
2 | Hard-boiled eggs; sliced | |
2 | tb | Chopped pimento |
1 | pk | (small) noodles; cooked, drained |
1 | cn | Potato sticks |
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