Tuna Pasta Casserole
| Yield: | 4 Servings |
| Categories: | Fish, Casseroles, Seafood |
| 1 | c | Frozen peas |
| 1 | cn | Condensed cream of celery soup |
| 1/2 | c | Milk |
| 1/2 | c | (2 oz) shredded Swiss cheese |
| 1 | cn | (6 1/2 oz) tuna, drained and flaked |
| 2 | c | Cooked corkscrew or other |
| Macaroni (1 Cup uncooked) | ||
| 2 | Hard boiled eggs, chopped | |
| 1/2 | c | Crumbled potato chips |
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