Tuna Pitas with Yogurt and Mustard
| Yield: | 2 Servings |
| Categories: | Seafood |
| 1 | cn | 6 1/2 Oz. Solid White Tuna |
| In Water, Drained & Flaked | ||
| 1/2 | c | Plain Lowfat Yogurt |
| 1 | Celery Stalk Diced | |
| 1 | ts | Coarse Grained Mustard |
| 1/4 | ts | Dillweed |
| Salt & Pepper | ||
| 2 | Pita Breads, Halved | |
| Crosswise | ||
| 2 | Lettuce Leaves | |
| 2 | Tomatoes Sliced Thickly |
Advertisement