Tuna Rice Salad
| Yield: | 6 Servings |
| Categories: | Main Dishes, Salads, Economical, Seafood |
| 3 | c | Cooked rice |
| 8 1/2 | oz | Canned green peas; drained |
| 6 3/4 | oz | Canned tuna, packed in water |
| DIVIDER | -- drained and flaked | |
| 3/4 | c | Chopped celery |
| 1/4 | c | Sliced green onions |
| 1/4 | c | Lemon juice |
| 2 | tb | Vegetable oil |
| 1/4 | ts | Hot pepper sauce |
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