MealSteps

Tuna Salmon Rosette with Cucumber Salad and Citrus Oil

Yield: 1 Servings
Categories:
1cGrapeseed or canola oil
1tbSesame oil
1/2cLime juice
1Lemon, Zest from
1Lime, Zest from
CUCUMBER SALAD
2Cucumbers peeled
1Clove garlic, chopped
1Shallot, chopped
1 1/2tbHoney
1 1/2tbSoy sauce
1tbChinese mustard
4Plum tomatoes, seeded and diced
Citrus Oil for garnish
TUNA SALMON ROSETTES
1lbSalmon, sliced thin
1lbSushi quality tuna, sliced thin