Tuna Tostadas
| Yield: | 8 Servings |
| Categories: | Tabasco |
| 1 | cn | Water-packed tuna; well drained (12 oz) |
| 1 1/2 | ts | TABASCO pepper sauce |
| 1 | lg | Tomato; seeded and chopped |
| 1/2 | c | Chopped onion |
| 1/2 | c | Finely chopped cilantro |
| 1/4 | c | Sour cream |
| 2 | tb | Fresh lime juice |
| 3/4 | ts | Salt; divided, or to taste |
| 2 | lg | Ripe avocados; halved and pitted |
| 8 | Corn tortillas* | |
| Vegetable cooking spray | ||
| 2 | oz | "queso fresco" Mexican-style cheese; crumbled (or feta) |
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