Tuna with Water Chestnuts
| Yield: | 4 Servings |
| Categories: | Salad |
| 1 | cn | (10-oz) tuna in spring water; drained |
| 1 | c | Chopped celery |
| 1 | cn | (8-oz) water chestnuts; drained and sliced |
| 1 | cn | (6-oz) pitted black olives; drained and sliced |
| 1 | Green onion; chopped | |
| 1 | c | Mayonnaise |
| 1 | Squeeze of lemon | |
| 1 | ds | Salt |
| 1 | ds | Garlic salt |
| 1 | cn | (3-oz) Chinese noodles |
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