Turkey-Dressing Bake
| Yield: | 24 Servings |
| Categories: | Main Dishes |
| 3 | pk | Herb-seasoned stuffing mix |
| ; (7- or 8-oz) | ||
| 6 | c | Chicken broth |
| 6 | Eggs; well beaten | |
| 3 | cn | Condensed cream of mushroom soup |
| ; (10-oz) divided | ||
| 6 | c | Diced cooked turkey or chicken |
| 1 1/2 | c | Milk |
| 2 | tb | Chopped canned pimento |
| 2 | tb | Snipped parsley |
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